cooking oil processing technology

Bleaching is one of the key processes in fats and oils refining, designed to remove not only pigments, but also a wide range of other impurities. Edible oil decolorization process is also called bleach...

Deodorization process is a major part of edible oil refining process, edible oil deodorization process is mainly used to get rid of unpleasant smell from the refined bleached edible oil. Deodorization ...

Oil neutralization is another step in the edible oil refining process. Oil neutralization is also known as deacidification. It neutralizes fatty free acids in the oil using caustic soda, thereby conver...

Degumming is the first stage in the edible oil refining process. It is sued to separate the gums, phospholipids, proteins etc. In the degumming process, the gums are precipitated and separated by the c...

The purpose of preparation is to make soybean to be suitable for effective solvent extraction. Main processes include: Cleaning, Conditioning, Cracking and Dehulling, Flaking,and so on....

Sesame oil manufacturing is not a simple process, the following three necessary procedures should be in your sesame oil manufacturing process: sesame cleaning machine, sesame cooking machine, sesame oi...

In Nigeria, the demand for palm oil is very high and remains relatively constant all through the year. This is one reason why the palm oil production business is a very viable one. With a good start-up...

Groundnut oil production in Nigeria is financially a profitable venture with huge export potential. In addition, you can initiate the groundnut oil processing operation as small and medium scale basis ...